Reviving a Lost Tradition

Reviving a Lost Tradition

For centuries there were thousands of small family farm distilleries dotted across Ireland, a tradition that was lost for well over 200 years. Ballykeefe Distillery is the first to revive that historical legacy of Irish Whiskey being produced on a working family farm, beginning operation in August 2017. A single estate Whiskey distillery, where all grain is sown, grown, harvested and distilled at Ballykeefe. It proudly promotes the best traditions and ethics of Artisan and Family. Great care is taken to protect the precious environment through the use of sophisticated technology and eco-friendly production practices.